Seafood
Webinar|Protein, Seafood
Global Shrimp Trade at a Turning Point: Tariffs, Supply Shifts and Demand Signals
Wednesday 25 February
4:00 PM (GMT)
Article|Protein, Seafood
Norwegian Atlantic Salmon: Harvest Dynamics & Sea Temperature Trends
January 15, 2026
Article|Nuts, Poultry, Protein, Red meat, Seafood, Sugar and sweeteners, Vegetables
Trump Administration Releases New Dietary Guidelines Centered on ‘Real Food’
January 8, 2026
Article|Protein, Seafood
US Farmed Salmon Market Hits Four-Year Low Amid Strong Retail Promotion
December 10, 2025
Article|Protein, Seafood
Peruvian Fishmeal Prices Increase Despite 1.63M mt Second North-Central Anchovy Quota
December 9, 2025
Article|Protein, Seafood
China’s Crustacean Imports Hold Firm Despite Economic Slowdown
November 13, 2025
Article|Protein, Seafood, Tariffs
US Shrimp Import Estimates and Retail Signals Point to a Tightening, Form‑Specific Market
November 13, 2025
Article|Protein, Seafood
Scottish Salmon Production ’24-25: Volume Trends, Health Impacts, and Market Implications
November 11, 2025
Article|Protein, Seafood
Robust EU-UK Shrimp Imports in H1 2025 Signal Market Shifts
August 28, 2025
Article|Protein, Seafood
Norwegian Salmon Production Climbs as Disease Control Improves, Market Prices Lag
August 21, 2025
Article|Protein, Seafood
Live Lobster Market: Navigating Supply Constraints and Demand Uncertainty
August 19, 2025
Article|Protein, Seafood, Tariffs
Impact of Reciprocal Tariffs on the US Import of Canned and Prepped Tuna
August 13, 2025
Article|Protein, Seafood
Crab Meat Importer Oceana Seafood Specialties Joins NFI’s Crab Council
August 13, 2025
Article|Protein, Seafood
USDA Commits $100 Million for Alaska Pollock, $20 Million for Catfish in New Seafood Purchases
August 13, 2025
Article|Poultry, Protein, Red meat, Seafood, Vegetables
Triple Typhoon Impact Disrupts Southeast Asian Agricultural and Aquaculture Supply Chains
August 8, 2025