Expana Proposes to Discontinue Six items from the Certified Angus Beef Market

Expana Proposes to Discontinue Six items from the Certified Angus Beef Market

August 24, 2026

Expana is proposing to discontinue the series below and is collecting feedback on this proposal until 9/7/2026 

The following assessments are proposed to be discontinued:  

Description

Change Type

Code

Rib, Roast Ready

Discontinue

2354

Flat/ Eye Combo

Discontinue

2377

Loin, Strip Loin, Boneless, 1×1

Discontinue

2383

Loin, Bot. Sir.Butt, Ball-Tip, Bnls. Dn

Discontinue

2391

Loin, Tenderloin, PSMO, Defat

Discontinue

1901

Loin, Top Sirloin Butt, Cap (IM), Boneless (Coulotte Steak)

Discontinue

27243

 

Expana remains committed to providing accurate, transparent, and high-impact market intelligence across the global food and agriculture landscape. 

Pending stakeholder feedback, Expana proposes that the discontinuation will go into effect during Q4 2026. 

For feedback or suggestions on this proposal, please email [email protected] by September 7, 2026, and clearly state which market your comments relate to, and whether your comments are intended for publication by Expana.

Expana will acknowledge receipt of all comments by email.